Appetizers

Stuffed Sandwich Rolls

  ! pound Dean’s Sausage, hot or mild 1 pound ground beef 1 small onion, diced 1 egg 3-4 Tbsp yellow mustard 1/4 cup water (or chicken broth 2 packages pistolettes or oval french bread rolls (firmer rolls, not split)   Preheat oven to 350 degrees. Brown and mix the sausage, beef and onion together;… Read more »

Sausage Pinwheels

  Ingredients 1 lb Dean’s sausage, hot or mild 8 oz cream cheese, softened 2 cans crescent rolls   Instructions Cook sausage, crumble and drain. Add cream cheese and stir until melted. Remove pan from heat. On baking sheet, roll out both crescent rolls, pinching perforated edges. Spread half of the cream cheese mixture onto one… Read more »

White RO*TEL Dip with Sausage

  1 lb Dean’s hot sausage 8 oz cream cheese, room temperature, cut into pieces 2 cups shredded Monterey Jack cheese 1 can RO*TEL diced tomatoes with green chilies, partially drained 1 can shoepeg (white) corn, drained 1/2 teaspoon garlic powder Tortilla chips or Fritoes for dipping Cook and crumble sausage in skillet over medium… Read more »

RO*TEL Sausage Balls

  1 lb Dean’s sausage, uncooked 3 cups Bisquick 8 oz shredded cheddar cheese 4 oz cream cheese, softened 1 can RO*TEL diced tomatoes with green chilies Preheat oven to 400 degrees. Drain tomatoes and pulse in food processor until they are broken up into smaller chunks; 10-15 pulses. In the bowl of an electric… Read more »

Sausage and Sweet Onion Pizza Squares

  1 tablespoon unsalted butter 1 medium sweet onion, peeled, halved, and sliced thin 1 pound Dean’s Hot Sausage Pizza Dough (homemade or packaged ready-to-bake) 1/2 cup marinara sauce 2 cups shredded mozzarella cheese Other favorite pizza toppings if desired (pepperoni, fresh spinach, veggies)     Preheat oven to 400 degrees F. Melt butter in… Read more »

Spicy Loaded Sweet Potato Skins

  8-10 small sweet potatoes 1 pound Dean’s Hot Sausage 2 cups shredded Monterey Jack cheese 1 small white onion, chopped 3 cups fresh prewashed spinach 2 Tbsp olive oil Sour cream and diced chives for garnish   Preheat oven to 400 degrees. Line baking sheet with parchment paper. Wash sweet potatoes, pierce holes in… Read more »

Christmas Tree Pizza Pull-apart Bread

Adapted by Jennifer Deweese     This recipe can be prepared with biscuit dough or pizza dough.   1 pound Dean’s sausage, HOT works best, cooked and crumbled, 1 pizza dough or 2 cans of large biscuits (Pillsbury Grands! is a good one) 4oz cream cheese 1 cup cheddar blend or Italian blend, something that… Read more »

Sausage and Cheese Phyllo Tarts

  These can be made ahead of time! 1 pound Dean’s hot sausage 2 cups shredded cheddar cheese 8 oz Ranch dressing 5 (2.1 ounce) packages frozen mini phyllo shells   Preheat oven to 350 degrees. Cook sausage in a large skillet, stirring until it crumbles and is no longer pink. Drain. Combine the sausage,… Read more »

Hot Sausage – Beer Dip

  1 pound Dean’s hot sausage 4 cups shredded sharp cheddar cheese 1 cup beer 2 8 oz low fat cream cheese 1/4 teaspoon garlic powder 1/4 cup diced green onion chips , bread or vegetables for serving   Preheat oven to 350 degrees F. In a skillet over medium heat, cook sausage until browned… Read more »

Mini Sausage Calzones

  1 pizza dough ball, rolled out 12 oz mozzarella cheese, slices or shredded 12 oz Dean’s sausage, cooked and crumbled thin sliced green peppers and onion 1 egg + 1 T water, well beaten melted butter Italian seasoning grated Parmesan marinara sauce for dipping  Line a few baking sheets with parchment paper to prevent… Read more »

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Dean Sausage Company
3750 Pleasant Valley Road
Attalla, AL 35954
Phone:
Mailing Address:
P.O. Box 750
Attalla, AL 35954

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